Day 96
I did it. I finished (as much as I could stomach)
a book passed on to me by a neighbor.
“You’re a writer,” she said
handing it to me two months ago.
“Do you think you could review this?”
“This” was a poorly written
block of a book authored by her childhood friend. He’d already paid to have it self-published so I didn’t
think editorial comments like “let’s look at the grammar” would be necessarily
helpful.
I would never purposely hurt
someone’s feelings or disparage their work but I also wanted to give an honest
review of his novel.
My Southern grandmother
perfected the non-compliment.
She’d string words together in a way that made little sense but didn’t
offend. (Come to think of it, I also perfected this while working as a political speech writer for nearly five years.) I give you this example.
“These meatballs are so chewy,” she’d gush at a party. Really, is that a compliment and what does that even
mean? Are they good because they
are chewy or do they taste like rubber that you can’t chew down to bite size
pieces small enough to swallow?
I write:
“An interesting read. I enjoyed how you peppered your
extensive knowledge of architecture and religion into the story line. Your extensive background and expertise
in your previous career added to the detail and color of your story.
I’m certain your family will
cherish your book for years and continue to marvel at your dedication to finish
this large piece of work.”
For all I know writing and
publishing a book was on his bucket list.
It’s on mine. Who am I to
judge?
God, don’t strike me dead for
lying by omission.
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